E1204: Pullulan
Main role: film formation and capsules
Also listed as: pullulan polysaccharide
What is E1204 (Pullulan)?
Pullulan is a polysaccharide produced through fermentation and used for film-forming properties. It can form thin coatings or capsule shells in suitable authorized applications.
What does it do in food?
Its main role is film formation and capsules. A carrier helps incorporate another ingredient, while a processing ingredient may support a manufacturing step or coating. The final declaration and exposure depend on the application and the labeling rules in the relevant market.
Food and formulation examples
- Food supplement capsules
- Edible breath-freshening films
- Specified coatings
These examples describe formulation roles, not a list of unrestricted legal uses. Availability and permitted applications differ by country and food category.
Label names and ingredient questions
Look for E1204, E 1204, or the ingredient name. Related names and label terms include pullulan polysaccharide. A family code can cover more than one specified form; check the full declaration when the distinction matters.
A fermentation-derived capsule shell does not make the contents probiotic. Check capsule ingredients and the active formulation separately when comparing supplements.
Is E1204 safe?
There is no meaningful personal risk estimate from an E number alone. Food-grade specifications, allowed uses, amount consumed, and individual circumstances all matter. The authorization record below gives the legal scope; it is not a claim that every possible use is appropriate.
A label identifies the ingredient but usually not its concentration. Calculating daily intake requires the amount in the food and the quantities eaten.
Authorization and conditions of use
The Great Britain food additive register lists E1204 as Pullulan. This is an entry subject to its stated conditions, not unrestricted permission for every food. The record links to the applicable authorization terms. For an EU product, use the European Commission food additive database to check the relevant food category and limits. Other countries may use different names or rules.