E1201: Polyvinylpyrrolidone
Main role: binding and carrying ingredients
Also listed as: PVP, povidone
What is E1201 (Polyvinylpyrrolidone)?
Polyvinylpyrrolidone is a specified polymer used for technical functions such as binding in food supplement preparations. Its authorized food role is narrower than the range of non-food products with the same polymer name.
What does it do in food?
Its main role is binding and carrying ingredients. A carrier helps incorporate another ingredient, while a processing ingredient may support a manufacturing step or coating. The final declaration and exposure depend on the application and the labeling rules in the relevant market.
Food and formulation examples
- Food supplement tablets
- Specified ingredient preparations
These examples describe formulation roles, not a list of unrestricted legal uses. Availability and permitted applications differ by country and food category.
Label names and ingredient questions
Look for E1201, E 1201, or the ingredient name. Related names and label terms include PVP, povidone. A family code can cover more than one specified form; check the full declaration when the distinction matters.
A tablet binder and its active ingredients perform different jobs. PVP on the ingredient list does not explain the nutrient amount or claimed effect of a supplement.
Is E1201 safe?
There is no meaningful personal risk estimate from an E number alone. Food-grade specifications, allowed uses, amount consumed, and individual circumstances all matter. The authorization record below gives the legal scope; it is not a claim that every possible use is appropriate.
A label identifies the ingredient but usually not its concentration. Calculating daily intake requires the amount in the food and the quantities eaten.
Authorization and conditions of use
The Great Britain food additive register lists E1201 as Polyvinylpyrrolidone. This is an entry subject to its stated conditions, not unrestricted permission for every food. The record links to the applicable authorization terms. For an EU product, use the European Commission food additive database to check the relevant food category and limits. Other countries may use different names or rules.